AT MOON BAR KC
We believe in Omotenashi, hospitality that go beyond just serving great drinks. It’s an art of thoughtful care, sincere service, and mindful anticipation.
We craft each cocktail with genuine intention, harmoniously balancing flavor and culture.
Photography by @nicolebisseyphoto
Photography by Nicole
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We craft each drink with precision and delicacy. We consider and think about how it should be done, how we can serve harmony from the beginning of making drinks into a glass in your hands. As well as perfect balance in flavour. Only the best ingredients will do and the result is perfection.
We respect the art of making cocktails and want to offer you exclusive peaceful bar with fewer crowds. While everyone is well respected and treat cocktail making like a true craft. -
Ice is an essential part of our cocktail-making process. We craft our own ice to ensure both self-sufficiency and the highest quality in every drink we serve.
Photography by Frank
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Founder / Owner of Moon Bar
a Thai-born hospitality visionary bringing Japanese-style precision and Asian-inspired creativity to Kansas City through refined, intentional cocktail experiences.
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Co-Founder & The Muscle of the Moon Bar.
A Kansas City–based IT professional and Army veteran who brings problem-solving, and a strong work ethic to everything he does